Red Bag. W 300 - 330. Caputo Rossa. Type 00 Flour. Long leavening.
Red Bag. W 300 - 330. Caputo Rossa. Type 00 Flour. Long leavening.
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€9,90
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€9,90
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Red Bag. W 300 - 330. Caputo Rossa. Type 00 Flour. Long leavening . 1 and 5 kg pack .
Ideal for doughs that require long resting times and prolonged leavening in cold storage. Gluten, with a balanced ratio of extensibility, strength, and elasticity, helps the pizza chef manipulate the dough disc, providing excellent results with high, soft, and flavorful crusts. FLOUR TYPE 00, PROTEIN 13%, SHELF LIFE 12 months, BAKERY W 300/320, ELASTICITY P/L 0.50/0.60. NB: The 1 and 5 kg packs are portioned from 25 kg bags.
